Food Science and Technology

Ajay Singh, Pankaj Kumar, Pradyuman Kumar
ISBN: 9789392725241 e-ISBN: 9789392725258
Pages: 440 Year: 2022 Binding: Paperback

995/-

Hemanth Deshpande
ISBN: 9789389350869 e-ISBN: 9789389350876
Pages: 157 Year: 2021 Binding: Hardbound

1495/-

B.K. Sakhale, N.A. Giri
ISBN: 9788193404669 e-ISBN: 9789387296152
Pages: 235 Year: 2017 Binding: Paperback

395/-

Shivmurthi Shrivastava, P.M. Ganorkar
ISBN: 9789387296145 e-ISBN: 9789387296152
Pages: 218 Year: 2018 Binding: Hardbound

2995/-

M.K. Rana
ISBN: 9788193404607 e-ISBN: 9788193445211
Pages: 498 Year: 2017 Binding: Hardbound

4995/-

Prakash Kumar Nayak, Subhajit Ray, Radhakrishnan Kesavan
ISBN: 9788119238149 e-ISBN: 9788119238156
Pages: 164 Year: 2023 Binding: Hardbound

1895/-

Chaitali Chakraborty, Pavel Rout
ISBN: 9788197112980 e-ISBN: 9788197112997
Pages: 167 Year: 2024 Binding: Paperback

495/-

A. P. Sarkate, M. A. Patil
ISBN: 9789390757213 e-ISBN: 9789390757299
Pages: 169 Year: 2021 Binding: Paperback

595/-

Shivmurthi Srivastava et al.
ISBN: 9789389350760 e-ISBN: 9789389350777
Pages: 303 Year: 2021 Binding: Paperback

595/-

Dr. Vishakha Singh et al.,
ISBN: 9788119238408 e-ISBN: 9788119238415
Pages: 309 Year: 2023 Binding: Paperback

695/-