5995
Phytochemistry of Fruits and Vegetables assembles 15 chapters authored by 38 eminent scientists working in the top research Institutes of…
2995
Manual of Indian Edible Mushrooms is the only comprehensive guide to Indian Edible Mushrooms published so far. This book includes…
5995
The three major dimensions of hunger in India are calorie (energy) deprivation, protein deficiency (access to pulses limited to the…
5995
The present book Horticultural Crops of High Nutra-Pharmaceutical Values provides authentic information on health and wellness values of fruits, vegetables,…
5995
Availability, access and absorption are the three pillars of food and nutrition security. Undernutrition expressed in low body weight, anaemia,…
2995
The significance of Medicinal and Aromatic Crops is on top of the agenda of all those who are concerned with…
1995
In this book, author(s) have written on new syllabus recommended by 5th Dean’s Committee. This book scientifically covers various aspects…
3695
Floriculture: Principles and Applications includes 21 chapters full of clear cut information for the interested parties of floriculture. Chapter-wise summary…
2495
Floriculture is a fast emerging major venture in the world, especially as a potential money spinner for many third world…
3495
Advances in Citriculture brings you a wealth of information catalogued chronologically the advances made in global citriculture on 29 subjects…
