Contemporary agricultural education increasingly emphasizes sustainability, resilience, and livelihood security as essential dimensions of rural development. In response to this shift, “Farming-Based Livelihood Systems” has been incorporated into the B.Sc. (Hons) th Agriculture syllabus in accordance with the recommendations of the VI Deans’ Committee and the New Education Policy of the Indian Council of Agricultural Research (ICAR).

This volume has been systematically developed to align with the objectives and learning outcomes of the revised syllabus. Comprising twelve carefully structured chapters, it integrates theoretical perspectives, methodological approaches, and practical applications relevant to farming-based livelihood systems. Contributions from experienced academicians and scientists actively engaged in farming systems research, extension, and rural development ensure strong academic rigor and field relevance.

Emphasis throughout the text is placed on conceptual clarity, logical coherence, and academic precision, while remaining accessible to undergraduate learners. The content is suitable for university examinations and national-level competitive examinations, including JRF and allied assessments. The inclusion of illustrative figures, diagrams, and field-validated models enhances pedagogical effectiveness by linking theory with practice.

This book is intended to serve as a valuable academic resource for students, a reliable reference for teachers and researchers, and a useful guide for competitive examination aspirants, while contributing meaningfully to the advancement of sustainable and livelihood-oriented agricultural systems.

• Status of Indian Agriculture
• Rural Economy
• Agricultural Livelihood Systems
• Farming Systems
• Components of Farming Systems
• Value Chain and Secondary Enterprises
• Commercial Livelihood Models and Case Studies
• Institutional Support and Policies for Farming Systems
• Agroclimatic Zones and Climate Change
• Circular and Green Farming Enterprises
• Digitalization and Changing Lifestyles in Agriculture