About the Book:
Statistics is the Science of Collection, Organization, Preseentation, Analysis and Interpretation of numerical data. Various concepts of Statistical Methods plays an important role in Agricultural Research, Develpment and policy decisions.
In Agricultural Research, Statistics tools have played a significant role in the analysis and interpretation of data. It also plays a key role in Statistical Modelling and Forecasting procedure to determine the future area, production, productivity as well as the future demand and supply of food products.
In this text books, Efforts have been made to describe the basic concepts of statistics and statistical methods in a systematic manner
Suitable Examples related to agricultural field data are presented in each Chapter. Various Solved Numericals as well as Important Practice questions are included in various chapter such as Measure of Central Tendency, Measure of Dispersion & probability.
The book has been written keeping in view the requirements of the B.Sc.(Hons) Agriulture and other allied degrees such as B.Sc.(Hons) Horticulture/Agril Engg/Forestry/Fishery Sc/Community Sc/Agri-Business/Food Nutrition & Dietitics/Sericulture/Diary Technology students as per the latest updations of the ICAR 5th Deans’ Committee Recommendations.
Introduction to Statistics
Role of Statistics in Agriculture and Allied Sectors
Graphical Representation of Data
Measure of Central Tendency
Measure of Dispersion
Introduction to Sampling Methods
Sampling Vs. Complete Enumeration
Binomial and Poisson Distribution
Testing of Hypothesis
Analysis of Variances (ANOVA)
Design of Experiment